Commercial Kitchen

Attached to Pierson Hall, our commercial-grade kitchen can fill your food service needs. Whether coordinating with your caterer or marshaling an in-house team of volunteers, our kitchen hostess Staci Stout can help facilitate food preparation and service for your event.

About the Author
Adam Alderson is the business manager and director of Resurrection at the United Methodist Church of Kent. He has a B.A. in Classics with a minor in Art History from Kent State University, and enjoys reading, graphic and web design, and singing and acting locally. Adam lives in Stow with his wife, Patti, and son, Alexander.

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